DINNER

Veggie Gilda 2 skewers of olive, peppers, pickles, cheese 4

Tomatoes Tartare sesame crackers, olives, almond ajo blanco, cheese 10

Beets parsley sauce, goat cheese, quinoa & seed crunch 10

Whipped Manchego house bread, herbs, almonds, olives 13

Pork Lomo Toast cured spiced pork loin, pear mustarda, house bread 12

Crispy Artichokes basil citrus glaze 10

Papas Bravas hot sauce, garlic aioli 9

Tuna Crudo* blood orange aguachile, fresno chile 16

Mushroom Stew roasted local mushrooms, parmesan cream sauce, kimchi broth 16

Beef Montadito* mini beef sandwiches, onion jam, aioli 17

Olive Wedge Salad tahini olive dressing, breadcrumb, shaved cheese 14

add chicken 9, fish 12, steak 12

Green Salad quinoa crunch, manchego, sherry vinaigrette 13

add chicken 9, fish 12, steak 12

Albondigas* house ground pork & beef meatballs, rice, mojo verde coconut curry 24

Chicken* squash purée, caramelized lemon butter sauce 26

Fish* pan seared trigger fish, garlic, tomato, capers, white beans 30

Shrimp* crispy paella cake, caper escabeche, almond ajo blanco 24

Steak* 4oz coulat steak, purple aligot potatoe puree, demi glace 27

 

BRUNCH

drinks

Bloody Mary - tomato, spices, celery salt, peppers 13

Mimosa - cava, fresh squeezed orange juice 11

Floral French 75 - gin, lemon, lavender, rose, bubbles 13

Grapefruit Shandy - house salted grapefruit & lime blend with lager beer 8

Orange Juice / Americano or Espresso / Hot Teas 4

brunch

Veggie Gilda 2 skewers of olive, peppers, pickles, cheese 4

Pan Tumaca house bread, raw garlic, confit tomato spread 7

+ add a sunny up egg $1 + jamon Serrano $4

Croquettes 2 pieces per order, filling is rotating 8

Papas Bravas house hot sauce, garlic aioli 9

Beets almond parsley sauce, goat cheese, quinoa + seed crunch 10

Crispy Artichokes basil & citrus glaze 10

Gazpacho tomato and pepper gazpacho, labneh, blistered fruit, herbs 5

Garlic French Toast savory french toast, tomato bruscetta, herb garlic butter 11

Spanish Tortilla* classic egg frittata of potatoes and onions 13

Olive & Cheese Sandwich pickles, peppers, mustard 14

Crispy Chicken Sandwich aioli, sesame chili crunch, cured egg yolk 15

Beef Montadito Sandwich braised beef, onion jam, aioli 17

+ add a sunny up egg $1

Green Salad quinoa crunch, tomato dressing, goat cheese, confit tomato 15

Olive Wedge Salad tahini olive dressing, breadcrumb, shaved cheese 14

 

Drinks

Non Alcoholic

8 Töst non alc rose

sparkling tea non alc wine

9 Ginger Soda

ginger root . lime . soda

12 Paloma

n/a tequila . grapefruit . lime . salt

7 Osso Sparkling Teas

currant and hibiscus

7 Non alc beer

rotating

10 GHIA le fizz

sparkling apertif

Cocktails

Scrum-diddly-Rumtious 15

Dry Coconut Rum | Amaro | Bitters

Flor de Galicia 15

Tequila | Lime | Hibiscus Sea Salt Foam

Barrel Blanc Negroni 16

Engine Gin / Salers / Blanc Vermouth

Rosé Sangria 15

Rosé Vinho Verde | Peach | Citrus

Lola Martini #5 15

Gin | Lemon | Herbs | Olive

Paloma Mami 15

Jalapeño Tequila | Grapefruit | Lime | Soda

Astronaut 15

barrel aged cocktail - amaro, old forester bourbon, bitters



Beer

6 Estrella Galicia

7 Buriel Surf Wax IPA



Wine

Wide Selection of Portuguese and Spanish Wines. From Natural wines, to Rioja and Ribera Del Duero over to Txakolina and Vinho Verde.

SOCIAL HOUR

4-6pm everyday that we’re open

NON ALC

6 Bouquet - lavender, rose, lemon

6 My Best Friend Ginger - ginger, lime, soda

10 Paloma - grapefruit, lime, salt, 0 abv spirit

5 NA beer - rotating

9. Ghia le fizz - sparkling aperitif

DRINKS

8 Gin and Tonic - traditional or savory

10 Old Fashioned

10 Margarita

10 Cosmo

5 Estrella Beer

10 Wines

SNACKS

8 Papas Bravas

4 Veggie Gildas

12 Olive and Cheese Sando

 

DESSERT

11 Burnt Basque Cheesecake - idiazabal, piloncillo

11 Torta Juliana - chocolate, olive oil, salt

11 Crema Catalana - espresso, lemon, citrus sugar

11 Panna Cotta - seasonal & topped with shaved ice (vegan)